We have been on the market as Damak Food for 15 years. During all these years we have been doing our best to make our product – the kebab – better and better.  This is why we take care of the way we produce, we modernise our plants. We also invest in production volumes, increasing […]

The world-famous döner kebab, a jewel among Turkish dishes, can be transformed into a delicious and nutritious meal in the hands of a master chef. In order to determine the quality of a buttered döner kebab with its complex taste, served on pita pieces, there are several things you must consider. Your döner kebab can […]

We are preparing to host you with our entire team at Anuga, one of the largest food fairs in Europe, organized in Cologne, Germany, from October 5-9, 2019.

We proudly meet hundreds of our visitors for a better future in our industry at SIAL Paris 2018, one of Europe’s largest fairs, held in Paris, France, October 21-25, 2018.

Damak Kebab took its place at the food fair Alimentaria, held in Lisbon, the capital of Portugal, on June 4-6, 2017.